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Brunch For a Cause

June 5, 2021 @ 4:00 pm - 5:00 pm


New brunch platter event to go with all of the extra donations going to provide a meal and food supplies to Rod’s House!

About this event

Who’s up for a Sunday Brunch ? Better yet, who’s up to brunch for a cause??

Join Chef Jason and I as we create these beautiful, delicious, and healthish brunch boards for your Sunday morning feast. These boards are filled with everything you need to brunch in style and have plenty to go around. This is a meal to go and includes the recipes for the items included in the board. In addition, we are accepting donations to help provide the Rod’s House of Yakima with a meal and food supplies with all the money donated. We can’t wait to create these brunch boards for you AND give back to this amazing local non-profit.

Menu: (platters serve 2-3)

Savory: Crispy Roasted Potatoes, Cheesy Hashbrown Waffles, Bacon Aioli, Homemade Everything Bagels with Chive Garlic Cream Cheese and Veggie Toppings, Carrot Lox and Grilled Asparagus with Hollandaise

Sweet: Waffles with Cherry Maple Syrup, Chocolate Mini Donuts, Fresh Fruit, Mini Coffee Cake Donuts

Menu is dairy and egg free. Some items contain gluten.


For more information on the Rod’s House of Yakima, go to their website at https://rodshouse.org/

More about Chef Jason Patel, go to https://www.facebook.com/movingplantforward/


June 5, 2021
4:00 pm - 5:00 pm


Healthy Eats Classroom
1101 W. Yakima Avenue Suite 115
Yakima, WA 98902 United States
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