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Lettuce Celebrate Veggies Cooking Class (Hands-on)
June 23, 2018 @ 6:00 pm - 8:00 pm$32
Most of us have heard the phrase “eat your veggies!” many times and for good reason! Veggies are a great way to bulk up any plate of food while not adding a ton of calories to your meal. Come join me for the first ever veggie class celebrating all that is colorful and tasty about non-starchy veggies! Learn new ways to prepare, enjoy, and eat vegetables and hopefully develop a new love! This is a hands-on class and participants will get the opportunity to make a recipe in a group to share with the class, taste new dishes, and take recipes home to enjoy many more times. Five recipes total and a whole lot of fun trying new dishes perfect for filling #halfyourplate with delicious vegetables! Only 16 spots available.
Moroccan Cauliflower Rice Salad
No-Noodle Salad with Thai Lime Vinaigrette
Simple Summer Veggie Sauté
Grilled Zucchini Spears with Bruschetta Topping
And much more!
Tickets are non-refundable but are transferable to another person.
Recipes are vegan, vegetarian, gluten free, dairy free, and plant-based approved!