Lettuce Celebrate Veggies Cooking Class (Friday)
September 13 @ 6:00 pm - 8:00 pm$40
Most of us have heard the phrase “eat your veggies!” many times and for good reason! Veggies are a great way to bulk up any plate of food while not adding a ton of calories to your meal. Come join me for this colorful veggie class celebrating all that is beautiful and tasty about non-starchy veggies! Learn new ways to prepare, enjoy, and eat vegetables and hopefully develop a new love! This is a hands on style class and participants will get the opportunity to make one of the recipes in small groups to share with the class, taste new dishes, and take recipes home to enjoy many more times. Five recipes total and a whole lot of fun trying new dishes perfect for filling #halfyourplate with delicious vegetables! Only 22 spots available.
Moroccan Cauliflower Rice
No-Noodle Salad with Thai Lime Vinaigrette
BBQ Cauliflower Wing Salad with BBQ Ranch Dressing
Grilled Zucchini Spears with Bruschetta Topping
California Avocado Ceasar Salad
Tickets are non-refundable but are transferable to another person or another date one week prior to the class date.
Recipes are vegan, vegetarian, gluten free, dairy free, and plant based approved!